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Ask the experts: Chutneys and pickles

Ask the experts: Chutneys and pickles

The health benefits of chutneys and pickles.

Ask the experts: Flatulence-causing foods

Ask the experts: Flatulence-causing foods

Do high-protein diets cause flatulence?

Ask the experts: Dried vs cooked weights

Ask the experts: Dried vs cooked weights

How do I interpret the weight on a pasta pack?

Ask the experts: Diet and sleep

Ask the experts: Diet and sleep

Can what we eat and drink influence the quality of our sleep?

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june

by admin last modified Mar 11, 2009 10:55 AM
Cocoa may reduce blood pressure

Cocoa may reduce blood pressure

A recent analysis of trials that assessed the effects of blood pressure on adults showed consumption of foods rich in cocoa were likely to reduce blood pressure.

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World Health Organisation calls for reduction in salt consumption

World Health Organisation calls for reduction in salt consumption

A recent report recommends that salt consumption from all sources be reduced to 5g per day (2g or 2000mg of sodium), and that the salt consumed is iodised.

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More evidence for salt reduction

More evidence for salt reduction

Recent data from a long-term intervention study reinforces the benefits of lowering sodium intake.

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Would you like vitamins and minerals with that?

Would you like vitamins and minerals with that?

Coca-Cola in North America is reported to be launching 'Diet Coke Plus' containing added vitamin B3, B6, B12 plus zinc and magnesium.

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Learning to love lentils

Learning to love lentils

Lentil consumption is on the rise in the UK.

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Vitamin D: Even more important as we age

Vitamin D: Even more important as we age

A recent study in Italy assessed nearly 1,000 people over 65 years old and found a strong relationship between poorer physical performance and lower vitamin D status.

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Mediterranean diet reduces child asthma risk

Mediterranean diet reduces child asthma risk

While it’s not uncommon for children in Crete to have allergies, wheezing and rhinitis (nasal inflammation) are rare.

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Keep the heart ticking with a whole grain breakfast

Keep the heart ticking with a whole grain breakfast

Research presented at the American Heart Association’s 47th Annual Conference adds to an already strong body of evidence that whole grain cereals are associated with better heart health.

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What does 'The Tick' mean?

What does 'The Tick' mean?

The Tick is a programme run by the National Heart Foundation of NZ.

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The ethical shopper: Food miles

The ethical shopper: Food miles

How far has your food travelled? Tips for lowering your food miles.

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Eat well, spend less: Use your loaf

Eat well, spend less: Use your loaf

Home bread-making machines have made fresh bread accessible to lots of people who swear by them, particularly those with wheat and gluten allergies. But if you want to make bread by hand, here are the basics to get you started.

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What to do with: Tofu

What to do with: Tofu

Unsure what to do with tofu? We help you expand your repertoire.

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How to choose: Crackers

How to choose: Crackers

We guide you through the myriad of crackers available and help you make good choices.

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Health assessment follow-up: Prue

Health assessment follow-up: Prue

We revisit Prue to see how she's doing with her diet and exercise plan.

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Ask the experts: Curry paste

Ask the experts: Curry paste

What's the difference between red and green curry pastes?

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Ask the experts: Healthy snack bars

Ask the experts: Healthy snack bars

Which snack bars are a healthy snack?

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Health assessment follow-up: Ray

Health assessment follow-up: Ray

We revisit Ray to see how he's doing with his diet and exercise plan.

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Healthy aging: Putting life back in your years

Healthy aging: Putting life back in your years

Advice for staying as healthy as possible as we age.

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Tea: Is it bad for you?

Tea: Is it bad for you?

There are a few stories about tea's negative properties. We investigate them to find out if they are true or not.

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Extreme makeover: Creamy pastas and curries

Extreme makeover: Creamy pastas and curries

Love creamy dishes? By using these simple techniques, you can still indulge.

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Extreme makeover: Garlic bread

Extreme makeover: Garlic bread

Who doesn’t love crunchy, buttery garlic bread? But it’s a fat trap that can add extra kilojoules very easily before we even get on to the main course.

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Extreme makeover: Mashed potato

Extreme makeover: Mashed potato

Traditional mashed potato has lashings of cream and butter. But you don’t need these additions to get great mash.

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Extreme makeover: Meat pies

Extreme makeover: Meat pies

A traditional meat pie can harbour a golf ball-sized portion of fat.

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Extreme makeover: White and cheese sauces

Extreme makeover: White and cheese sauces

Traditional white and cheese sauces can add a lot of fat to a meal. Here are some tips for making them healthier.

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Extreme makeover: Crackers, cheese and dips

Extreme makeover: Crackers, cheese and dips

What a great combo these are: high-fat (and high saturated fat) foods that taste great together! Some tips to lighten the load.

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Extreme makeover: Big breakfast

Extreme makeover: Big breakfast

It’s a favourite weekend meal. But do you know how much energy and fat is hiding in it?

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Extreme makeover: Lasagne and macaroni cheese

Extreme makeover: Lasagne and macaroni cheese

Favourites on everyone's list of comfort foods, they can be extremely high in kilojoules and fat. These ones are healthy and absolutely delicious.

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Extreme makeover: Desserts and cakes

Extreme makeover: Desserts and cakes

With these makeovers, you can indulge with less guilt.

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Extreme makeover: Roast dinner

Extreme makeover: Roast dinner

This classic Kiwi favourite is, in theory, a healthy meal; after all, it's meat and vegetables...

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Extreme makeover: Quiche

Extreme makeover: Quiche

Cheese, eggs, ham and pastry can mean quiche is not great on the fat and kilojoule front...

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Extreme makeover: Hearty meat stews

Extreme makeover: Hearty meat stews

Some simple tricks to make your favourite meat stew healthier.

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Extreme makeover: Scalloped potato

Extreme makeover: Scalloped potato

Everyone's favourite potato dish is a creamy, delicious, cheesy treat. Here's how to make a healthy version that tastes great.

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Extreme makeover: Fish and chips

Extreme makeover: Fish and chips

A Friday night family favourite - especially with the kids. Here's how to make your fish and chips less guilty.

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Exercise for older people

Exercise for older people

As we age it's normal to lose muscle and gain fat. Can we do anything to slow this process down?

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Digestion as we age

Digestion as we age

Tips for keeping your digestion working properly as you age.

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How long can we expect to live?

How long can we expect to live?

We have an aging population in New Zealand; so what is our average life expectancy?

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Do older people need supplements?

Do older people need supplements?

Older people can also be low in calcium, zinc, potassium and magnesium. Does this mean we need to rush for the supplements?

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Tea: Which type is best?

Tea: Which type is best?

Tea brings us together, calms the nerves and in many families soothes almost any upset. Is one better than the other?

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Back to basics: Roasting

Back to basics: Roasting

Here's everything you need to know to make a healthy roast dinner.

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