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February 2012

$5.70
COVER FEATURE: Your weight-loss pantry... the top 30 essential foods • 20 lunches from 10 ingredients • Your week's healthy menu plan • Gardening diary • Making the most of seasonal fruits • 5pm panic • and more!
Features
- Your weight-loss pantry: Practical advice on how to stock your pantry with food items that will promote a healthier household.
- Fuel for school - lunchboxes packed with health: Get your kids excited about their school lunch with these healthy, yummy options to satisfy even the fussiest child.
- Ten ingredients, 20 lunches: With just 10 staple ingredients on-hand you can easily make 20 different, nutritious and delicious work lunches.
- Week menu planner
- Your guide to making healthier choices at the checkout
- How to choose gourmet yoghurt
- How do they produce salmon?
- Gardening diary
This month’s recipes
- Dinner to lunch: Rework leftovers into a delicious lunch.
- 5pm panic: The answer to your week night 'what's for dinner?' question.
- Seasonal fare: Use in-season produce to make healthy dishes.
- Sweet treats: Making the most of in-season stone fruit.
... and more!
