Search specific issue
Thai fish cakes
Curries, Asian-style

Thai fish cakes

Subscribe Now! Favs List
Serves: 4
40 mins

Total cost: NZ$ 17.52 / NZ$ 4.38 per serve
(at time of publication)
Thai fish cakes
  • Ingredients

  • Nutrition Info.


Make it gluten free: Replace flour with rice flour, and use gluten-free tamari in the dipping sauce.

Ready to put your health first?
Subscribe here

About Chef

Thanks, you're good to go!

Thanks, you're good to go!

{{ contentNotIncluded('company') }} has not subscribed to {{ contentNotIncluded('contentType') }}.

Ask your librarian to subscribe to this service next year. Alternatively, use a home network and buy a digital subscription—just $1/week...

Go back