Crunchy Waldorf salad
Serves:
4
Time to make:
20 mins
Total cost:
$9.20 / $2.30 per serve
(at time of publication)
(at time of publication)
Health information:
Dairy-free
Vegetarian
Gluten-free
Instructions
Instructions and steps:
Step 1 Place all salad ingredients in a salad bowl. Toss to mix lightly.
Step 2 To make dressing, mix all dressing ingredients together. Pour over greens. Toss lightly and sprinkle with walnuts and pistachios. Season and serve.
About this Recipe
Photography: Melanie Jenkins
First Published:
February 2010
Rating:
No votes yet
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Full ingredient list:
- 150g snow peas, trimmed, blanched
- 1 bag mixed salad greens
- 2 sticks celery, trimmed
- 1 apple, chopped
- 2 spring onions, finely chopped
- Dressing
- 1/2 lemon, juice
- 1/4 cup unsweetened apple juice
- 2 tablespoons olive oil
- 1/2 teaspoon chilli flakes (optional)
- 3 tablespoons chopped walnuts
- 2 tablespoons chopped pistachios
Nutritional information (per serve)
Energy:
690kJ
Calories:
165cal
Protein:
4g
Fat:
13g
- saturated:
2g
Carbohydrates:
75g
- sugars:
33g
Dietary Fibre:
11g
Sodium:
480mg
Calcium:
230mg
Iron:
11mg
Nutrition information is given per serve
*NS: not specified
