Skip to content. | Skip to navigation

Browse recipes

Corn and crab cakes

5pm panic?

A fast trip around the supermarket and you’ll have a quick dinner that's ready in minutes.

Ask the experts

Have you got a question for our expert recipe team?  Email it today!

Ready in 20 minutes

by admin last modified Mar 19, 2009 12:12 AM

1-10 of 341 results

Bombshell dates

Bombshell dates

This kid-friendly recipe yields enough sweet treats to present as an edible gift – provided you can resist. More

Wild rice salad with cranberries and balsamic dressing

Wild rice salad with cranberries and balsamic dressing

Cranberries often spell Christmas – and this salad would make the perfect festive accompaniment – but it's also perfect year 'round. More

Tomato, basil and asparagus penne

Tomato, basil and asparagus penne

Tomato and basil are common ingredients for a pasta dish, but asparagus? Be pleasantly surprised. More

Blueberry and orange trifle

Blueberry and orange trifle

It only takes two steps to make this simple, irresistible, fruity dessert. Mind you don't lick the bowl! More

Speedy pork tikka

Speedy pork tikka

Give an ordinary pork skewer serious flavour with an Indian-styled marinade – coupled with a colourful salad, call it a meal. More

Scallop, asparagus and potato salad

Scallop, asparagus and potato salad

This is a lovely, warm salad which makes a perfect starter or light meal to enjoy when scallops and asparagus are in season. More

Crispy plantain fritters

Crispy plantain fritters

This tropical food looks like a banana, but it's most often used like a potato – and we love potato fritters! More

Smoked fish pâté

Smoked fish pâté

This delicious recipe is so easy and quick, you can make it when people arrive without having to tear yourself away from the conversation! More

Bean nicoise salad

Bean nicoise salad

For a delicious, nutrition-packed salad, teaming couscous, mixed beans and boiled eggs is a definite winner. More

HFG speedy cheesy dip

HFG speedy cheesy dip

Ditch the packet soup and make this delicious dip from scratch – it will knock your guests for six! More

Subscribe to magazine
Subscribe to magazine
sign up to e-news
sign up to e-news
 
News/articles
Recipes
Tools
Magazine shop
Competitions
About us