Carrot and walnut allspice loaf

Serves: 8 (makes 8 slices)
Time to make: 1 hr
( Hands-on time: 15 mins )
Carrot and walnut allspice loaf
  • Ingredients

  • Nutrition Info.(per serve)

Browse hundreds of recipes with a gluten-free option. Easy and healthy gluten free meals, delicious cakes and desserts.


Make it gluten free: Use gluten-free flours, baking powder and ground allspice.

HFG tip

This loaf can be stored for up to 5 days.

Photographer: Melanie Jenkins
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