HFG caramel slice

Serves: 16 (1 piece per serve)
Time to make: 50 mins , plus 2 hrs chilling
( Hands-on time: 15 mins )
HFG caramel slice
  • Ingredients

  • Nutrition Info.(per serve)

HFG tip

Before cutting slice, dip the knife in hot water – it stops the chocolate from cracking.

Original ingredients

1 cup flour
1 cup coconut
1 cup brown sugar
185g butter
440g condensed milk
2 tablespoons golden syrup
125g dark chocolate

What we did

  • Removed coconut and replaced it with oats
  • Halved sugar
  • Replaced butter with reduced-fat spread
  • Replaced golden syrup and condensed milk with Highlander Caramel condensed milk
  • Reduced amount of chocolate

Traditional caramel slice (per serve)

Total energy 1360kJ
Total fat 18g (12g saturated fat)

HFG caramel slice (per serve)

Total energy 840kJ
Total fat 9g (3g saturated fat)

Photographer: Mark O'Meara
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