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Potato-topped fish pie

Serves: 4
Time to make: 45 mins
( Hands-on time: 30 mins )
Total cost: $ 29.36 / $ 7.34 per serve

(at time of publication)


Potato-topped fish pie
  • Ingredients

  • Nutrition Info.(per serve)


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Variations

Make it gluten free: Use gluten-free cornflour.

 

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