Chicken, mushroom and cranberry tart
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Chicken, mushroom and cranberry tart

Serves: 6
Time to make: 45 mins
( Hands-on time: 30 mins )
Total cost: $ 18.60 / $ 3.10 per serve

(at time of publication)


Chicken, mushroom and cranberry tart
  • Ingredients

  • Nutrition Info.(per serve)


Browse hundreds of recipes with a gluten-free option. Easy and healthy gluten free meals, delicious cakes and desserts. Browse hundreds of low sodium recipes. Lower your sodium intake with delicious and healthy meal ideas.

Variations

Make it gluten free: Use Gluten-free pastry (see Tips).

HFG tip

Gluten-free pastry

A delicious light scone-style pastry that also works well as a pizza base. Mix 2 cups warm mashed potato with 1 tablespoon olive oil, 1 egg, 1 teaspoon gluten-free baking powder and enough gluten-free flour (approx 1 1/2 cups) to make a firmish dough. Cover and refrigerate for at least 30 minutes before rolling out. For easy rolling and transfer, roll between layers of plastic wrap.

Photographer: Melanie Jenkins
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