Carrot cake muffins
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Baking

Carrot cake muffins

Serves: 12 (makes 12 muffins)
Time to make: 30 mins
( Hands-on time: 15 mins )
Total cost: $ 6.84 / $ 0.57 per serve

(at time of publication)


Carrot cake muffins
  • Ingredients

  • Nutrition Info.(per serve)


Cutting dairy out of your diet for health reasons or because you’re vegan doesn’t have to be a chore. Healthy Food Guide has an extensive collection of healthy dairy-free recipes to make the transition easy and delicious.

Variations

Use nutmeg and sultanas (or dried cranberries) instead of cinnamon and prunes.

Photographer: Ian Wallace
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