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Sautéed sprouts and mushrooms with poached egg

Serves: 1
Time to make: 20 mins

Total cost: $ 11.80

(at time of publication)


Sautéed sprouts and mushrooms with poached egg
  • Ingredients

  • Nutrition Info.(per serve)


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Variations

  • Make it gluten free: Use gluten-free bread and check prosciutto is gluten free.
  • Following a vegetarian or low-sodium diet? Leave out the prosciutto

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