Ricotta-stuffed chicken tray bake
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Ricotta-stuffed chicken tray bake

Serves: 4
Time to make: 40 mins

Total cost: $ 30.80 / $ 7.70 per serve

(at time of publication)


Ricotta-stuffed chicken tray bake
  • Ingredients

  • Nutrition Info.(per serve)


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Variations

Make it gluten free: Use gluten-free couscous.

You can use fresh or canned cherry tomatoes if you can’t find truss cherry tomatoes.

If you can’t find wholemeal couscous, just use regular couscous.

Photographer: Mark O'Meara
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