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Fish with homemade tartare sauce, fennel slaw and crispy crushed potatoes
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Fish with homemade tartare sauce, fennel slaw and crispy crushed potatoes

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Serves: 2
Time to make: 40 mins

Total cost: $ 13.00 / $ 6.50 per serve

(at time of publication)


Fish with homemade tartare sauce, fennel slaw and crispy crushed potatoes
  • Ingredients

  • Nutrition Info.



Variations

Make it gluten free: Check mayonnaise and mustard are gluten free

HFG tip

This recipe is from our Weeknight meal planner feature – everything you need for four nights of delicious, nutritionist-approved meals for two, for under $74. Just grab the shopping list and you’re all set!




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