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Carrot, spinach and courgette fritters with creamy feta dip
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Carrot, spinach and courgette fritters with creamy feta dip

Serves: 4
Time to make: 30 mins

Total cost: $ 21.20 / $ 5.30 per serve

(at time of publication)


Carrot, spinach and courgette fritters with creamy feta dip
  • Ingredients

  • Nutrition Info.


Variations

Make it vegan: Use Orgran Vegan Easy Egg instead of egg. Use vegan cheese and yoghurt.

Photographer: Melanie Jenkins
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