Soft polenta with braised capsicums and borlotti beans
SHARE
Mains

Soft polenta with braised capsicums and borlotti beans

Serves: 4
Time to make: 30 mins

Total cost: $ 14.20 / $ 3.55 per serve

(at time of publication)


Soft polenta with braised capsicums and borlotti beans
  • Ingredients

  • Nutrition Info.(per serve)


Browse hundreds of Diabetes-friendly recipes. Tasty and healthy meals that meet diabetes dietary guidelines. Browse hundreds of gluten-free recipes. Easy and healthy gluten free meals, delicious cakes and desserts. Browse hundreds of high-fibre recipes. Delicious and healthy meal ideas with high fibre ingredients. Browse hundreds of low-kilojoule recipes. Delicious Low kilojoule/calorie meal and snack ideas. Browse hundreds of low sodium recipes. Lower your sodium intake with delicious and healthy meal ideas. Browse hundreds of delicious vegetarian recipes. Healthy vegetarian meal ideas for breakfast lunch dinner and snacks.
Photographer: Mark O'Meara
Ready to put your health first?
Subscribe here

About Chef

X

Thanks, you're good to go!

X

Thanks, you're good to go!

X

{{ contentNotIncluded('company') }} has not subscribed to {{ contentNotIncluded('contentType') }}.

Ask your librarian to subscribe to this service next year. Alternatively, use a home network and buy a digital subscription—just $1/week...

Go back