Pork schnitzel with fresh apple slaw
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Pork schnitzel with fresh apple slaw

Serves: 4
Time to make: 20 mins

Total cost: $ 21.20 / $ 5.30 per serve

(at time of publication)


Pork schnitzel with fresh apple slaw
  • Ingredients

  • Nutrition Info.(per serve)


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Variations

Add 1/2 cup low-fat plain yoghurt for a creamy coleslaw.

Make it gluten free: Use gluten-free flour and breadcrumbs.

Photographer: Mark O'Meara
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