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Desserts

Mango, lime and coconut pops

Serves: 10
Time to make: 15 mins , plus overnight freezing
( Hands-on time: 15 mins )
Total cost: $ 7.00 / $ 0.70 per serve

(at time of publication)


Mango, lime and coconut pops
  • Ingredients

  • Nutrition Info.(per serve)


Cutting dairy out of your diet for health reasons or because you’re vegan doesn’t have to be a chore. Healthy Food Guide has an extensive collection of healthy dairy-free recipes to make the transition easy and delicious. Browse hundreds of gluten-free recipes. Easy and healthy gluten free meals, delicious cakes and desserts. Whether you’re new to veganism, trying to add more vegetables to your diet or cooking for a vegan friend, Healthy Food Guide has a wide range of vegan recipes to browse so you can love your animal friends and be healthy.

HFG tip

If the moulds you’re using don’t have a stick or handle, cover mould opening with tinfoil and poke stick through into pop mixture before freezing. The foil holds the stick in place.

Photographer: Mark O'Meara
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