Tags | eco friendly

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The ethical cook: Is going meat-free the way...

Is eating less meat good for the environment? Really? We've read...
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The ethical shopper: Bottled water

What's the real cost of that bottled water? Believe it or...
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The ethical shopper: Packaging

New Zealanders consume over 670,000 tonnes of packaging every year,...
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Country-of-origin labelling

In NZ, manufacturers don't have to state where ingredients come...
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The ethical shopper: Plastic, plastic everywhere

It's not so hard to have a plastic bag-free household. Plastic...
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Turn over a new leaf: How to live...

It seems like we hear and read about sustainability, climate...
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The sustainable shopper: How green is your summer?

The holidays are here, and with them comes relaxed, outdoor...
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The ethical cook: Saving energy in the kitchen

What can we do to reduce our energy use in...
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