Tags | preserving

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Ask Niki: Preserving

Q: “I like to preserve my home-grown produce — making...

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Gardening diary: Late summer

If your crops amount to an abundance of veges and...

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How do they make canned food?

HFG senior nutritionist Rose Carr explores the production of common...

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The sustainable shopper: Save the surplus

This time of year there are lots of crops getting...

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Eat well, spend less: Heaven preserve us

Preserving is a bit of a lost art. We revive...

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Preserving basics

If you've never done it, preserving can seem daunting. But...

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